Caramel Rolo Rice Krispie Treats Recipe

Caramel Rolo Rice Krispie Treats Recipe
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Indulge in the delightful harmony of chewy caramel and crunchy rice cereal with this sensational treat that shines bright as a crowd-pleaser — Caramel Rolo Rice Krispie Treats. Whether you’re hosting a party, planning a movie night, or just craving something sweet and unique, these treats will undoubtedly satisfy your taste buds with their distinct texture and flavor.

Caramel Rolo Rice Krispie Treats Recipe Final Dish Presentation

Growing up, these treats were a staple at family gatherings and holiday celebrations. I remember the joy of helping my grandmother stir the gooey mixture of Rolos and marshmallows over a warm stove, eagerly anticipating that first delicious bite. Every bite was a burst of nostalgic flavors – the perfect combination of sweet and salty with a hint of childhood magic. Even now, it’s a recipe I cherish, passed down through generations, bringing smiles with every crunchy, caramel-filled piece.

Why You’ll Love This Recipe

This recipe stands out because of its simplicity and quick preparation. The irresistible combination of crunchy Rice Krispies with the gooey caramel and chocolate layers of Rolos creates a delightful texture explosion. Plus, it only requires a few ingredients, making it easy on the wallet while still producing a treat that impresses both kids and adults alike. Perfect for any occasion or as a delicious homemade gift!

Ingredients Notes

To get the best results, opt for fresh marshmallows, making sure they are soft to the touch. You can use mini marshmallows for easier melting. Rolos offer an ideal caramel center that pairs wonderfully with the crunch. Additionally, feel free to use store-brand rice cereal if you’re on a budget; it does the job just as well.

Caramel Rolo Rice Krispie Treats Recipe ingredients

Recipe Steps

Step 1

Start by preparing a large saucepan over medium heat. Add in 4 tablespoons of butter, allowing it to melt slowly. Stir occasionally to prevent it from browning too quickly.

Step 2

Once the butter is melted, add in one bag of mini marshmallows. Stir continuously until the marshmallows are fully melted and combined with the butter into a smooth mixture.

Step 3

Reduce the heat to low and gradually add in one package of Rolos, stirring until they are evenly distributed and slightly melted, mingling the caramel with the marshmallow mixture.

Step 4

Remove from heat and quickly fold in 6 cups of Rice Krispies. Work swiftly to coat the cereal completely before it cools too much, ensuring an even distribution of the caramel-marshmallow blend.

Step 5

Press the mixture into a greased 9×13-inch baking dish using a spatula or your hands with slight pressure to compact the mixture evenly. Let it cool at room temperature, then cut into squares before serving.

Storage Options

Once prepared, these treats can be stored in an airtight container at room temperature for up to a week. For extended preservation, place them in the fridge where they’ll last up to two weeks. They can also be frozen for up to 3 months. To defrost, simply let them sit at room temperature for a few hours before serving.

Variations & Substitutions

For a healthier twist, consider substituting brown rice cereal for a slightly nuttier flavor. To adapt this recipe for those avoiding dairy, use vegan butter and dairy-free chocolate candies. Experiment with flavor by adding a sprinkle of sea salt for a salted caramel version or integrate peanut butter into the melted marshmallow mix for additional richness.

Frequently Asked Questions

Can I use other types of candy besides Rolos?

Absolutely! Feel free to get creative with this recipe. Chocolate-covered caramels work just as well, or you could try chopped snickers pieces for a nutty twist. Whatever you choose, ensure it melts easily into the marshmallow mixture to maintain that gooey, delightful texture.

What’s the best way to serve these treats at a party?

For parties, consider cutting the treats into smaller, bite-sized portions for easy, grab-and-go servings. You can also stick decorative toothpicks in each square for an added touch. Arranging them on a decorative plate with some drizzled chocolate or caramel can enhance the presentation.

Can I make these treats in advance?

Yes, these treats are perfect for making ahead. Prepare them a day or two before your event and store them in an airtight container. This allows the flavors to meld together deliciously, and they will be ready to serve whenever needed without any last-minute preparation.

Frequently Asked Questions

Can I make these Rolo Rice Krispie Treats ahead of time for a party?
Yes, absolutely! These treats are perfect for making ahead. Prepare them up to two days before your event and store them in an airtight container at room temperature. This allows the flavors to meld together even more, and they will be ready to serve whenever you need them without any last-minute fuss.

What can I use instead of Rolos if I don’t have any on hand?
If you don’t have Rolos, you can substitute with other chocolate-covered caramels in a 1:1 ratio. Alternatively, try using chopped Snickers bars for a nutty caramel flavor, using approximately 10-12 fun-sized bars per recipe. You could also use caramel squares (about 1 cup), but be sure to add chocolate chips (about 1/2 cup) to mimic the Rolo flavor.

How do I know when the marshmallow and Rolo mixture is perfectly melted and ready to add the Rice Krispies?
The mixture is ready when the marshmallows are completely melted and smooth, and the Rolos are softened and slightly melted, creating a uniform, gooey consistency. The mixture should be easily stirred and have a glossy appearance. Be careful not to overheat it, as this can cause the caramel to burn and become bitter.

Can I double this recipe to make a larger batch of Caramel Rolo Rice Krispie Treats?
Yes, you can easily double this recipe. Simply double all the ingredients and use a larger baking dish, such as a 13×18-inch pan. You may need to slightly increase the cooling time to ensure the treats set properly. Be sure to work quickly when folding in the Rice Krispies, as the mixture will cool faster with a larger quantity.

What are some of the nutritional benefits of these Caramel Rolo Rice Krispie Treats?
While these treats are primarily a dessert, they do offer some nutritional highlights. Rice Krispies cereal provides a small amount of iron, and the milk chocolate in Rolos contains calcium. Marshmallows contribute a bit of gelatin, which is a source of collagen. However, remember that these treats are best enjoyed in moderation as part of a balanced diet.

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Caramel Rolo Rice Krispie Treats Recipe

Caramel Rolo Rice Krispie Treats Recipe

This Caramel Rolo Rice Krispie Treats recipe blends the classic marshmallow treat with gooey caramel and chocolate for an indulgent twist.
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Prep Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes
Servings: 12
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 6 cups Rice Krispies cereal
  • 10 oz mini marshmallows
  • 1 bag Rolo candies unwrapped
  • 4 tbsp unsalted butter cut into pieces
  • 1 tsp vanilla extract

Instructions

Preparation Steps

  • Melt butter in a large pot over medium heat.
  • Add marshmallows and stir until completely melted and smooth.
  • Remove from heat and stir in vanilla extract.
  • Quickly add Rice Krispies cereal, stirring until coated.
  • Gently fold in Rolos.
  • Press mixture into a greased 9x13 inch pan.
  • Allow to set for 1 hour before cutting into bars.

Notes

These treats are best enjoyed fresh but can be stored in an airtight container for up to 3 days.

If you try this recipe, please leave a comment and rating below. I love to hear from you and always appreciate your feedback!

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