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Easy Garlic Honey Shrimp Recipe

Easy Garlic Honey Shrimp Recipe

A quick, flavorful dish perfect for a busy weeknight dinner.
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Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 lbs shrimp, peeled and deveined Choose medium or large shrimp for better texture.
  • 3 tbsp honey Adjust amount for desired sweetness.
  • 3 tbsp soy sauce Use low sodium if preferred.
  • 1 tbsp olive oil For cooking and added flavor.
  • 4 cloves garlic, minced Fresh is best for full flavor.
  • 1 tbsp fresh parsley, chopped To garnish and enhance presentation.
  • 1 tbsp lemon juice Fresh-squeezed adds brightness.

Instructions

Cooking Steps

  • Heat the olive oil in a large skillet over medium heat.
  • Add the minced garlic and sauté until fragrant, about 1 minute.
  • Stir in the shrimp and cook until they turn pink, about 3 minutes.
  • Pour in the honey, soy sauce, and lemon juice, mixing well to coat the shrimp.
  • Sprinkle with fresh parsley and remove from heat. Serve immediately.

Notes

Try serving over rice or noodles for a complete meal. You can add some red pepper flakes for extra heat!