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Delicious Baked Salmon with Herb Butter

Delicious Baked Salmon with Herb Butter

A simple and flavorful salmon dish baked to perfection with a rich herb butter.
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 lbs salmon fillet fresh, skin-on if preferred
  • 4 tbsp butter softened
  • 2 tbsp fresh parsley chopped
  • 1 tbsp lemon juice freshly squeezed
  • 1 tsp garlic minced
  • 1 tsp salt to taste
  • 1 tsp black pepper freshly cracked

Instructions

Preparation Steps

  • Preheat your oven to 375°F (190°C).
  • In a bowl, mix the softened butter, chopped parsley, lemon juice, minced garlic, salt, and pepper until combined.
  • Place the salmon skin-side down on a baking sheet lined with parchment paper.
  • Spread the herb butter mixture evenly over the surface of the salmon.
  • Bake in the preheated oven for about 20 minutes, or until the salmon flakes easily with a fork.
  • Remove from the oven and let it rest for a few minutes before slicing.

Notes

For a twist, serve with a side of grilled asparagus or a fresh salad. Garnish with lemon wedges for added zing.