Go Back
Whipped Feta Delight

Whipped Feta Delight

This creamy and tangy whipped feta dip is perfect for spreading on toast, adding to salads, or serving with fresh veggies and crackers.
No ratings yet
Rate This Yum Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 8 oz Feta cheese
  • 0.25 cup Greek yogurt full fat
  • 2 tbsp Extra virgin olive oil
  • 1 tbsp Lemon juice freshly squeezed
  • 1 clove Garlic minced
  • 0.25 tsp Black pepper

Instructions

Preparation Steps

  • Combine feta cheese, Greek yogurt, olive oil, lemon juice, garlic, and black pepper in a food processor.
  • Blend until smooth and creamy, scraping down sides as needed.
  • Transfer to a serving bowl and drizzle with a little extra olive oil if desired.
  • Serve chilled with toasted bread, crackers, or fresh vegetables.

Notes

Store leftovers in an airtight container in the refrigerator for up to 3 days.