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Ultimate Juicy Burger Recipe

Ultimate Juicy Burger Recipe

Enjoy a mouthwatering juicy burger that’s perfect for any BBQ or family gathering.
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 lb ground beef Use 80/20 for optimal juiciness.
  • 1 cup shredded cheddar cheese For a melted cheesy topping.
  • 1 tbsp Worcestershire sauce Adds rich flavor.
  • 1 tsp garlic powder Enhances the beefy taste.
  • 1 tsp onion powder Gives a savory note.
  • 0.5 tsp salt Adjust to taste.
  • 0.25 tsp black pepper For a little heat.
  • 4 buns burger buns To serve the burgers.
  • 4 slices tomato Freshly sliced for topping.
  • 4 leaves lettuce For crunch and freshness.
  • 4 slices pickles Optional for extra flavor.

Instructions

Preparation Steps

  • In a large bowl, combine ground beef, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
  • Gently mix the ingredients until just combined. Avoid over-mixing.
  • Divide the mixture into 4 equal portions and shape them into patties.
  • Preheat a grill or skillet over medium-high heat. Cook the patties for about 5 minutes on each side.
  • During the last minute of cooking, top each patty with a slice of cheddar cheese to melt.
  • Toast the burger buns on the grill or skillet until golden.
  • Assemble the burgers with lettuce, tomato, and pickles. Serve immediately.

Notes

Add some BBQ sauce for an extra twist!