Taco Pizza
A delicious taco pizza combining the flavors of classic tacos with a cheesy, crispy crust perfect for any taco lover.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1 lb ground beef
- 1 packet taco seasoning mix
- 1 cup shredded cheddar cheese
- 0.5 cup sliced black olives
- 1 cup diced tomatoes
- 1 cup shredded lettuce added after baking
- 8 inch flour tortilla larger size for base
Instructions
Preparation Steps
- Preheat oven to 425°F (220°C).
- Cook ground beef in a skillet over medium heat until browned; drain excess fat.
- Add taco seasoning and 1/4 cup water, simmer for 5 minutes.
- Place tortilla on a pizza pan and evenly spread cooked beef over top.
- Sprinkle shredded cheddar cheese, diced tomatoes, and black olives over the beef.
- Bake in preheated oven for 12-15 minutes until cheese is melted and bubbly.
- Remove from oven and top with shredded lettuce before slicing and serving.
Notes
This taco pizza makes a great quick weeknight meal. Serve with sour cream or guacamole for extra flavor.