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Shrimp Scampi Over Pasta

Shrimp Scampi Over Pasta

A delicious and quick shrimp scampi served over pasta, perfect for any night of the week.
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Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 lb large shrimp, peeled and deveined
  • 8 oz linguine pasta
  • 4 tbsp unsalted butter
  • 2 tbsp olive oil
  • 4 cloves garlic, minced
  • 1 cup dry white wine
  • 1 lemon juiced
  • 1 cup parsley, chopped for garnish

Instructions

Preparation Steps

  • Cook the linguine according to package instructions until al dente.
  • In a large skillet, melt the butter and olive oil over medium heat.
  • Add the minced garlic and sauté for about 1 minute until fragrant.
  • Pour in the white wine and bring to a simmer, cooking for 2-3 minutes.
  • Add the shrimp, lemon juice, salt, and pepper, cooking until shrimp are pink, about 4-5 minutes.
  • Drain the linguine and add it to the skillet, tossing to combine everything well.
  • Garnish with fresh parsley and serve immediately.

Notes

For extra flavor, add red pepper flakes or serve with crusty bread.