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She-Crab Delish

She-Crab Delish

This decadent She-Crab soup combines rich crab flavor with velvety broth for a perfect starter or main. Creamy, savory, and deliciously comforting.
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Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups lump crab meat
  • 3 cups chicken broth
  • 1 cup heavy cream
  • 2 tablespoons butter unsalted
  • 0.5 cups onion finely chopped
  • 0.25 cups celery finely chopped
  • 1 tablespoon all-purpose flour
  • 0.5 teaspoons Old Bay seasoning
  • 0.25 teaspoons cayenne pepper optional
  • 0.5 teaspoons salt
  • 0.25 teaspoons black pepper

Instructions

Preparation Steps

  • In a large pot, melt butter over medium heat. Add onion and celery, cook until softened about 5 minutes.
  • Whisk in flour and cook for 2 minutes to form a roux.
  • Gradually whisk in chicken broth, stirring constantly to avoid lumps.
  • Add Old Bay seasoning, cayenne pepper, salt, and black pepper. Simmer for 15 minutes, stirring occasionally.
  • Stir in heavy cream and crab meat. Cook additional 5 minutes on low heat, do not boil.
  • Adjust seasoning to taste and serve warm garnished with chopped parsley if desired.

Notes

This soup is best enjoyed fresh and pairs well with crusty bread or a light salad.