Go Back
Pistachio Delight

Pistachio Delight

This creamy and crunchy Pistachio Delight combines pistachios and white chocolate in an irresistible dessert perfect for any occasion.
No ratings yet
Rate This Yum Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups unsalted shelled pistachios
  • 8 oz white chocolate chips use high-quality white chocolate
  • 2 cups heavy cream
  • 0.75 cups granulated sugar
  • 1 tsp vanilla extract

Instructions

Preparation Steps

  • Toast the pistachios in a dry skillet over medium heat for about 5 minutes until fragrant. Remove and let cool.
  • Chop the toasted pistachios roughly and set aside.
  • In a saucepan, heat heavy cream and sugar over medium heat until sugar dissolves and cream is hot but not boiling.
  • Remove from heat and stir in white chocolate chips until completely melted and smooth.
  • Add vanilla extract and mix well.
  • Fold in chopped pistachios gently into the mixture.
  • Pour the mixture into serving cups and refrigerate for at least 3 hours until set.
  • Serve chilled and enjoy your Pistachio Delight.

Notes

This dessert can be garnished with extra chopped pistachios or a drizzle of honey for added flavor.