Go Back
Perfect Chocolate Chip Cookies

Perfect Chocolate Chip Cookies

These classic chocolate chip cookies are chewy in the center, crispy on the edges, and loaded with semi-sweet chocolate chips. Perfect for any occasion!
No ratings yet
Rate This Yum Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Servings: 24
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2.25 cups all-purpose flour
  • 1 tsp baking soda
  • 0.5 tsp salt
  • 1 cup unsalted butter softened
  • 0.75 cup granulated sugar
  • 0.75 cup packed brown sugar
  • 1 tsp vanilla extract
  • 2 large eggs
  • 2 cups semi-sweet chocolate chips

Instructions

Preparation Steps

  • Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
  • In a small bowl, whisk together flour, baking soda, and salt; set aside.
  • In a large bowl, beat softened butter, granulated sugar, brown sugar, and vanilla extract until creamy.
  • Add eggs one at a time, beating well after each addition.
  • Gradually beat in flour mixture.
  • Stir in chocolate chips.
  • Drop by rounded tablespoon onto prepared baking sheets.
  • Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Notes

For best results, use fresh vanilla extract and measure flour carefully by spooning into the cup and leveling off.