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Peeps Chocolate Peppermint Cake Recipe

Peeps Chocolate Peppermint Cake Recipe

This decadent chocolate peppermint cake combines the fun of Peeps with the classic flavors of chocolate and peppermint for a delightful holiday treat.
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Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups all-purpose flour
  • 1 cup granulated sugar
  • 0.5 cup cocoa powder unsweetened
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt
  • 1 cup milk room temperature
  • 1 teaspoon peppermint extract
  • 0.5 cup unsalted butter melted
  • 1 unit large egg beaten
  • 1 cup boiling water
  • 1 pack Peeps marshmallows for decoration

Instructions

Preparation Steps

  • Preheat oven to 350°F (175°C). Grease and flour a round cake pan.
  • In a large bowl, combine flour, sugar, cocoa powder, baking soda, and salt.
  • Stir in milk, peppermint extract, melted butter, and egg until smooth.
  • Carefully add boiling water to the mixture and mix until well combined.
  • Pour batter into prepared cake pan and bake for 30 minutes, or until a toothpick inserted into the center comes out clean.
  • Let cake cool completely on a wire rack. Decorate with Peeps marshmallows before serving.

Notes

This cake can be stored in an airtight container at room temperature for up to 3 days.