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Peanut Butter Krispies

Peanut Butter Krispies

This delicious Peanut Butter Krispies recipe combines crunchy rice cereal with creamy peanut butter for a sweet, nutty treat perfect for any occasion.
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Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 12
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 6 cup Rice Cereal
  • 1 cup Smooth Peanut Butter creamy
  • 1 cup Honey
  • 3 tbsp Unsalted Butter melted
  • 1 tsp Vanilla Extract
  • 0.25 tsp Salt

Instructions

Preparation Steps

  • In a medium saucepan, melt the butter over low heat.
  • Add peanut butter and honey to the melted butter. Stir until smooth and combined.
  • Remove the mixture from heat and stir in vanilla extract and salt.
  • Pour the rice cereal into a large mixing bowl.
  • Pour the peanut butter mixture over the rice cereal and stir quickly until evenly coated.
  • Press the mixture firmly into a greased 9x13 inch pan.
  • Allow to cool at room temperature for at least 1 hour before cutting into squares.

Notes

Store in an airtight container at room temperature for up to 5 days. Perfect for snack time or lunchboxes.