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Nonna's Sauteed Zucchini Delight

Nonna's Sauteed Zucchini Delight

This delightful sautéed zucchini dish is perfect as a side or light main, showcasing fresh ingredients.
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2.1 lb zucchini Choose firm, fresh zucchinis.
  • 2 tbsp olive oil Extra virgin for more flavor.
  • 0.7 cup onion, diced Yellow onion works best.
  • 3 clove garlic, minced Fresh garlic adds depth.
  • 0.5 tsp salt Adjust to taste.
  • 0.3 tsp black pepper Freshly ground is best.
  • 0.1 tsp red pepper flakes Optional for heat.
  • 0.5 cup Parmesan cheese, grated Save some for serving.

Instructions

Preparation Steps

  • Start by washing and slicing the zucchinis into half-moons.
  • Heat olive oil in a large skillet over medium heat.
  • Add the diced onion and sauté until transparent, about 3 minutes.
  • Stir in the minced garlic and cook for another minute.
  • Add zucchini, salt, black pepper, and red pepper flakes; sauté for 10-12 minutes until tender.
  • Remove from heat and mix in grated Parmesan cheese before serving.

Notes

Serve warm with crusty bread or as a side to grilled meats. For an added twist, drizzle with balsamic glaze.