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Homemade Scampi Sauce Recipe

Homemade Scampi Sauce Recipe

A delicious scampi sauce made with fresh ingredients for your pasta dishes.
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 0.5 cup unsalted butter Use high-quality butter for best flavor.
  • 4 cloves garlic, minced Adjust to taste.
  • 1 teaspoon red pepper flakes Add more for extra heat.
  • 0.5 cup dry white wine Sauvignon Blanc works well.
  • 2 tablespoons fresh lemon juice Use freshly squeezed.
  • 1 pinch salt To taste.
  • 1 pinch black pepper Freshly ground for best flavor.
  • 0.5 cup fresh parsley, chopped Flat-leaf parsley recommended.

Instructions

Preparation Steps

  • Melt the butter in a large skillet over medium heat.
  • Add minced garlic and red pepper flakes; sauté until fragrant, about 1 minute.
  • Pour in white wine and lemon juice; let it simmer for 3-4 minutes.
  • Season with salt and black pepper; stir in the chopped parsley just before serving.

Notes

This scampi sauce pairs wonderfully with shrimp or pasta. Adjust spices and herbs to your liking!