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High Protein Ground Beef and Potatoes

High Protein Ground Beef and Potatoes

A hearty dish featuring seasoned ground beef and tender potatoes, perfect for a family meal.
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.1 lb ground beef use lean beef for a healthier option
  • 1.5 lb russet potatoes cut into cubes for even cooking
  • 1 medium onion diced
  • 2 cloves garlic minced
  • 1.5 tsp paprika smoked paprika for extra flavor
  • 1 tsp cumin
  • 0.5 cup beef broth low sodium preferred
  • 1 tbsp olive oil
  • 0.5 tsp salt adjust to taste
  • 0.25 tsp black pepper freshly ground

Instructions

Preparation Steps

  • In a large pan, heat olive oil over medium heat.
  • Add the diced onion and minced garlic, sauté until soft, about 3 minutes.
  • Stir in the ground beef, cooking until browned, approximately 5-7 minutes.
  • Mix in the paprika, cumin, salt, and pepper; cook for an additional minute.
  • Add cubed potatoes and beef broth. Stir to combine.
  • Cover the pan, reduce heat to low, and simmer for 25 minutes or until potatoes are tender.
  • Serve warm, garnished with fresh herbs if desired.

Notes

Add a dollop of sour cream on top for extra creaminess!