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Garlic Herb Chicken Thighs Recipe
Delicious and juicy garlic herb chicken thighs, infused with flavor and easy to prepare!
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Prep Time:
15
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2.25
lb
bone-in chicken thighs
skin-on preferred for extra flavor
▢
4
cloves
garlic
minced
▢
3
tbsp
olive oil
extra virgin is best
▢
1
tsp
dried oregano
▢
1
tsp
dried thyme
▢
0.5
tsp
paprika
smoked for extra depth
▢
1
tsp
salt
adjust to taste
▢
0.5
tsp
black pepper
freshly ground
Instructions
Preparation Steps
Preheat your oven to 425°F (220°C).
In a large bowl, combine olive oil, minced garlic, oregano, thyme, paprika, salt, and pepper.
Add the chicken thighs to the bowl and ensure they are well coated with the marinade.
Place the thighs on a baking sheet lined with parchment paper.
Bake for 30-35 minutes, or until the internal temperature reaches 165°F (75°C).
Let the chicken rest for 5 minutes before serving.
Notes
For added flavor, serve with a squeeze of fresh lemon juice or a sprinkling of fresh herbs.