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Garlic Butter Air Frier Scallops

Garlic Butter Air Frier Scallops

Delicious air-fried scallops infused with garlic and butter, perfect for a quick weeknight dinner.
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Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.2 lb scallops Ensure they're fresh or properly thawed.
  • 3 tbsp butter Melted.
  • 3 clove garlic Minced.
  • 1 tsp salt
  • 0.5 tsp black pepper
  • 2 tbsp parsley Chopped, for garnish.

Instructions

Preparation Steps

  • Preheat your air fryer to 400°F (200°C).
  • In a mixing bowl, combine melted butter, minced garlic, salt, and black pepper.
  • Add the scallops to the bowl and toss gently to coat them with the mixture.
  • Arrange the scallops in a single layer in the air fryer basket.
  • Cook for about 6-8 minutes or until they are opaque and slightly golden.
  • Sprinkle with chopped parsley before serving.

Notes

Try adding a squeeze of lemon juice before serving for extra freshness!