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Garlic Bread Bliss
This garlic bread recipe combines warm, buttery bread with fresh garlic and herbs for a perfect appetizer or side dish.
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Prep Time:
10
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
loaf
French bread
▢
0.75
cup
unsalted butter, softened
room temperature
▢
4
cloves
garlic
minced
▢
2
tablespoons
fresh parsley
chopped
▢
0.5
teaspoon
salt
Instructions
Preparation Steps
Preheat oven to 375°F (190°C).
Slice the French bread loaf in half horizontally.
In a bowl, mix softened butter, minced garlic, chopped parsley, and salt until well combined.
Spread the garlic butter mixture evenly over the cut sides of the bread.
Place bread halves on a baking sheet, buttered side up.
Bake for 12-15 minutes or until the bread is toasted and butter is melted.
Remove from oven, slice, and serve warm.
Notes
Store leftovers in an airtight container and reheat in the oven to maintain crispiness.