Eggnog Dream Cookies
Delight in these soft and creamy Eggnog Dream Cookies, packed with festive flavors of nutmeg and cinnamon. Perfect for holiday gatherings or a cozy treat anytime.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1.5 cups all-purpose flour
- 0.5 teaspoons baking soda
- 0.5 teaspoons salt
- 0.75 cups unsalted butter, softened
- 1 cup granulated sugar
- 0.5 cups powdered sugar
- 1 large egg
- 0.5 cups eggnog use your favorite brand or homemade
- 1 teaspoons vanilla extract
- 0.25 teaspoons ground nutmeg
- 0.25 teaspoons ground cinnamon
Instructions
Preparation Steps
- Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a medium bowl, whisk together the flour, baking soda, salt, nutmeg, and cinnamon.
- In a large bowl, beat the softened butter with granulated sugar and powdered sugar until creamy.
- Add the egg, eggnog, and vanilla extract into the butter mixture and mix until well combined.
- Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
- Drop rounded tablespoons of dough onto the prepared baking sheet, spacing about 2 inches apart.
- Bake for 10 to 12 minutes or until the edges are lightly golden. Let cookies cool on the sheet for 5 minutes before transferring to a wire rack.
Notes
Store cookies in an airtight container at room temperature for up to 5 days. These cookies taste even better the next day!