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Easy Tin Foil Sausage and Veggies Dinner

Easy Tin Foil Sausage and Veggies Dinner

This easy tin foil sausage and veggies dinner is a perfect weeknight meal that requires minimal cleanup and maximum flavor.
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 lb Italian Sausage Use your favorite type.
  • 2 cups Bell Peppers, sliced Any color.
  • 1 cup Red Onion, sliced Optional.
  • 3 tablespoons Olive Oil For drizzling.
  • 1 teaspoon Italian Seasoning Adjust to taste.

Instructions

Preparation Steps

  • Preheat your oven to 400°F (200°C).
  • Cut the sausage into bite-sized pieces and place them on a large sheet of aluminum foil.
  • Add the bell peppers and onions to the foil, then drizzle with olive oil and sprinkle with Italian seasoning.
  • Wrap the foil tightly into a packet and place it on a baking sheet.
  • Bake in the preheated oven for 30 minutes, or until the sausage is cooked through.
  • Carefully open the foil packet and serve hot.

Notes

This meal is great for meal prep. You can customize the veggies based on what you have on hand.