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Easy Sugar Cookie Cake Recipe

Easy Sugar Cookie Cake Recipe

This Easy Sugar Cookie Cake Recipe is perfect for all cookie lovers. It's a delightful cake with a soft and chewy texture, topped with rich frosting.
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Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups all-purpose flour sifted
  • 0.5 cup unsalted butter softened
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 0.5 teaspoon salt
  • 1 large egg
  • 1 teaspoon vanilla extract

Instructions

Preparation Steps

  • Preheat the oven to 350°F (175°C). Grease a 9-inch round cake pan.
  • In a large bowl, beat the softened butter and sugar together until creamy.
  • Add the egg and vanilla, beating well until combined.
  • In a separate bowl, whisk together flour, baking powder, and salt.
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  • Spread the batter evenly into the prepared cake pan.
  • Bake for 20-25 minutes, or until the edges are golden brown and a toothpick inserted in the center comes out clean.
  • Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Notes

For added flavor, consider topping the cake with your favorite frosting or a sprinkle of powdered sugar.