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Easy Street Chicken and Rice Bowl

Easy Street Chicken and Rice Bowl

This Easy Chicken and Rice Bowl is a delicious, quick meal with savory flavors.
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.25 lb boneless chicken breast, diced Cut into bite-sized pieces
  • 1 cup long-grain rice Rinse before cooking
  • 2 cups chicken broth Low sodium for less salt
  • 1 bell pepper red, sliced
  • 0.5 cup green peas Frozen or fresh work well
  • 2 tbsp olive oil For sautéing
  • 2 cloves garlic, minced
  • 1 tbsp soy sauce For extra flavor

Instructions

Preparation Steps

  • Heat olive oil in a large skillet over medium heat. Add the chicken and cook until browned, about 7 minutes.
  • Stir in the minced garlic and sliced bell pepper, cooking for an additional 3 minutes.
  • Add the rice, chicken broth, and soy sauce. Bring to a simmer, then cover and cook for 15 minutes.
  • Once rice is tender, add peas and fluff with a fork. Let sit for 5 minutes before serving.

Notes

This dish is perfect with a sprinkle of sesame seeds on top. Try pairing with a fresh salad!