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Easy Slow Cooker Beef Stew Recipe: Deliciously Simple
This easy slow cooker beef stew is made with tender beef, hearty vegetables, and a rich, savory broth. Perfect for a comforting meal.
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Temps de préparation:
20
minutes
minutes
Temps de cuisson:
8
heures
heures
Temps total:
8
heures
heures
20
minutes
minutes
Servings:
6
Calories:
120
kcal
Ingrédients
1x
2x
3x
Main Ingredients
▢
2
pounds
beef chuck roast
cut into 1-inch cubes
▢
1
cup
potatoes
diced
▢
1.5
cups
carrots
sliced
▢
1
cup
onion
chopped
▢
4
cups
beef broth
Instructions
Preparation Steps
Place the beef chuck cubes in the slow cooker.
Add the potatoes, carrots, and onion to the slow cooker.
Pour the beef broth over the ingredients.
Cover and cook on low for 8 hours or until beef is tender.
Notes
Serve hot with bread or over mashed potatoes for an extra hearty meal.