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Easy Skinny Slow Cooker Kung Pao Chicken

Easy Skinny Slow Cooker Kung Pao Chicken

A simple and healthy slow cooker recipe for Kung Pao Chicken that is sure to impress!
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Prep Time: 15 minutes
Cook Time: 4 hours
Total Time: 4 hours 15 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 lb chicken breast, diced Use boneless, skinless chicken.
  • 0.5 cup soy sauce Low sodium recommended.
  • 0.25 cup rice vinegar
  • 2 tbsp peanut butter
  • 3 cloves garlic, minced
  • 1 tbsp ginger, grated
  • 0.5 cup bell peppers, chopped Any color.
  • 0.5 cup green onions, chopped
  • 0.25 cup chopped peanuts For garnish.

Instructions

Preparation Steps

  • In a bowl, mix together soy sauce, rice vinegar, peanut butter, garlic, and ginger.
  • Place diced chicken in the slow cooker and pour the sauce over the top.
  • Add chopped bell peppers and green onions, stirring to combine.
  • Cover and cook on low for 4 hours or until chicken is cooked through.
  • Before serving, garnish with chopped peanuts.

Notes

Serve over brown rice or quinoa for a complete meal.