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Easy Roasted Garlic Parmesan Hummus
This creamy roasted garlic Parmesan hummus is a flavorful twist on a classic dip, perfect for snacking or entertaining.
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Prep Time:
10
minutes
minutes
Cook Time:
25
minutes
minutes
Total Time:
35
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
0.75
cup
chickpeas
canned or cooked
▢
2
tablespoons
tahini
▢
3
cloves
roasted garlic
peeled
▢
0.5
cup
grated Parmesan cheese
▢
2
tablespoons
olive oil
▢
0.5
teaspoon
lemon juice
freshly squeezed
▢
0.25
teaspoon
salt
to taste
Instructions
Preparation Steps
In a food processor, combine chickpeas, tahini, roasted garlic, and olive oil. Blend until smooth.
Add Parmesan cheese, lemon juice, and salt to the mixture. Blend again until combined.
Transfer to a serving bowl and drizzle with additional olive oil if desired.
Notes
Serve with pita chips, fresh vegetables, or use as a sandwich spread for added flavor.