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Easy One-Pot Creamy Chicken Mushroom Florentine

Easy One-Pot Creamy Chicken Mushroom Florentine

A delicious one-pot meal featuring chicken, mushrooms, and spinach in a creamy sauce.
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 pounds chicken breast cut into bite-sized pieces
  • 8 ounces mushrooms sliced
  • 3 cups spinach
  • 1 cup heavy cream
  • 2 tablespoons olive oil

Instructions

Preparation Steps

  • Heat olive oil in a large pot over medium heat. Add chicken and cook until browned, about 5-7 minutes.
  • Add sliced mushrooms and cook until they are soft, about 5 minutes.
  • Stir in the heavy cream and spinach, and cook until spinach wilts, about 3 minutes.

Notes

You can add herbs or spices to taste.