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Easy Homemade Churros Recipe

Easy Homemade Churros Recipe

This easy homemade churros recipe is crispy on the outside and soft on the inside, perfect for dipping!
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 cup water Use filtered water for best results.
  • 0.5 cup butter Melted.
  • 1 cup all-purpose flour
  • 2 large eggs Room temperature.
  • 0.25 cup sugar For coating.
  • 1 teaspoon vanilla extract
  • 1 quart vegetable oil For frying.

Instructions

Preparation Steps

  • In a pot, bring water and melted butter to a boil. Remove from heat.
  • Stir in flour until mixture forms a ball. Let cool for 5 minutes.
  • Beat in eggs, one at a time, until smooth. Add vanilla extract.
  • Heat oil in a deep fryer. Pipe dough into hot oil, and fry until golden brown.
  • Remove churros and coat in a mixture of sugar and cinnamon.

Notes

Serve churros warm with chocolate sauce for dipping.