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Easy Crispy Fried Zucchini Recipe
A delicious and easy recipe for crispy fried zucchini that everyone will love.
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Prep Time:
15
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2
medium
Zucchini
Choose firm zucchinis for the best texture.
▢
1
cup
Breadcrumbs
▢
0.5
cup
All-Purpose Flour
▢
2
large
Eggs
▢
0.5
teaspoon
Salt
▢
0.25
teaspoon
Pepper
▢
1
cup
Vegetable Oil
For frying.
Instructions
Preparation Steps
Slice the zucchini into 1/4 inch rounds and set aside.
In a bowl, beat the eggs and season with salt and pepper.
Dredge the zucchini slices in flour, dip them in egg, and then coat them in breadcrumbs.
In a pan, heat vegetable oil over medium heat and fry the zucchini until golden brown, about 3-4 minutes per side.
Remove from oil and drain on paper towels before serving.
Notes
Serve with marinara sauce for dipping.