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Easy California Spaghetti Salad Recipes

Easy California Spaghetti Salad Recipes

A refreshing and easy spaghetti salad with California flair, perfect for summer gatherings.
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Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 8 oz spaghetti Cooked al dente
  • 1 cup cherry tomatoes Halved
  • 0.5 cup black olives
  • 1 cup cucumber Diced
  • 0.5 cup feta cheese Crumbled
  • 0.25 cup olive oil
  • 2 tbsp red wine vinegar

Instructions

Preparation Steps

  • Cook spaghetti according to package instructions. Drain and let cool.
  • In a large bowl, combine cooked spaghetti, cherry tomatoes, black olives, cucumber, and feta cheese.
  • In a small bowl, whisk together olive oil and red wine vinegar. Pour over salad and toss to combine.
  • Chill in the refrigerator for at least 30 minutes before serving.

Notes

Great for potlucks and summer barbecues!