Dinner Cheesy Chicken Wraps
A delicious and easy-to-make cheesy chicken wrap perfect for dinner.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1.25 lb boneless chicken breasts cut into strips
- 1 cup shredded cheddar cheese can also use Monterey Jack
- 4 large flour tortillas or any wrap of choice
- 1 cup lettuce shredded for topping
- 0.5 cup sour cream for drizzling
- 1 tbsp olive oil for cooking
- 1 tbsp taco seasoning for flavoring
Instructions
Preparation Steps
- Heat the olive oil in a large skillet over medium heat.
- Add the chicken strips and sprinkle with taco seasoning.
- Cook for about 10-12 minutes, stirring occasionally, until fully cooked.
- Once cooked, remove from heat and stir in shredded cheese until melted.
- Warm tortillas in a dry pan or microwave.
- Place a handful of lettuce on each tortilla, add the chicken mixture, and drizzle with sour cream.
- Roll up each tortilla tightly and cut in half before serving.
Notes
These wraps are great with a dash of hot sauce for extra kick. Serve with fresh salsa for dipping.