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Delish Spicy Shrimp Tacos with Garlic Cilantro Lime Slaw
A delightful recipe for spicy shrimp tacos topped with a refreshing garlic cilantro lime slaw.
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Prep Time:
15
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
lb
shrimp, peeled and deveined
▢
2
tbsp
olive oil
▢
1
tsp
chili powder
▢
0.5
tsp
cumin
▢
8
small
corn tortillas
▢
1
cup
cabbage, shredded
▢
0.5
cup
cilantro, chopped
▢
2
tbsp
lime juice
▢
0.5
tsp
garlic powder
Instructions
Preparation Steps
In a bowl, toss the shrimp with olive oil, chili powder, cumin, and garlic powder.
Heat a skillet over medium-high heat and cook the shrimp for 3-4 minutes until pink and cooked through.
In another bowl, mix together cabbage, cilantro, and lime juice to make the slaw.
Warm the corn tortillas in a separate pan until pliable.
Assemble the tacos by adding shrimp and slaw to each tortilla.
Notes