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Delish Pineapple Pie

Delish Pineapple Pie

This pineapple pie combines a flaky crust with a rich and tangy pineapple filling, perfect for any occasion.
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Prep Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups fresh pineapple chunks
  • 0.75 cups granulated sugar
  • 2 tablespoons all-purpose flour to thicken filling
  • 1 teaspoon vanilla extract
  • 1 pinch salt
  • 1 unbaked 9-inch pie crust pie crust store-bought or homemade

Instructions

Preparation Steps

  • Preheat the oven to 375°F (190°C).
  • In a mixing bowl, combine pineapple chunks, sugar, flour, vanilla extract, and salt. Stir until well mixed.
  • Pour the pineapple mixture into the prepared pie crust.
  • Bake in the preheated oven for 45 minutes or until the crust is golden brown and filling is bubbling.
  • Remove from oven and let cool before serving.

Notes

Serve chilled or at room temperature with a scoop of vanilla ice cream for best results.