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Delish Garlic Butter Lobster Tails

Delish Garlic Butter Lobster Tails

This recipe features tender lobster tails drenched in a rich garlic butter sauce.
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 2
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 tails lobster tails fresh or frozen
  • 1.5 tbsp olive oil
  • 4 cloves garlic minced
  • 4 tbsp unsalted butter melted
  • 1 tbsp fresh parsley chopped
  • 1 lemon juice freshly squeezed

Instructions

Preparation Steps

  • Preheat your oven to 375°F.
  • Using kitchen scissors, carefully cut the top shell of the lobster tails lengthwise.
  • Gently pull the meat through the slit and lay it on top of the shell.
  • In a small bowl, mix melted butter, olive oil, minced garlic, and lemon juice.
  • Brush the mixture generously over the lobster meat.
  • Sprinkle chopped parsley over the lobsters.
  • Place the tails on a baking sheet and bake for 20 minutes or until the meat is opaque and slightly browned.
  • Serve the lobster tails hot with additional lemon wedges on the side.

Notes

Add a pinch of red pepper flakes for extra heat if desired.