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Delish Classic Pecan Pie
A delicious classic pecan pie that is perfect for any occasion.
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Prep Time:
20
minutes
minutes
Cook Time:
1
hour
hour
Total Time:
1
hour
hour
20
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
pie crust
prepared pie crust
store-bought or homemade
▢
1
cup
corn syrup
▢
1
cup
brown sugar
▢
4
large
eggs
▢
2
tablespoons
butter
melted
▢
1
cup
pecans
chopped
▢
1
teaspoon
vanilla extract
Instructions
Preparation Steps
Preheat the oven to 350°F (175°C).
In a large bowl, whisk together the corn syrup, brown sugar, and melted butter until smooth.
Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
Fold in the chopped pecans and pour the mixture into the prepared pie crust.
Bake in the preheated oven for 60 minutes, or until set.
Allow to cool before serving.
Notes
For best results, chill the pie overnight before serving.