Delish Cherry Almond Shortbread Cookies
A delightful blend of cherry and almond flavors in buttery shortbread.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1 cup unsalted butter softened
- 0.5 cup granulated sugar
- 0.5 cup powdered sugar
- 2 cups all-purpose flour
- 0.5 cup chopped cherries fresh or dried
- 0.25 cup sliced almonds
- 1 teaspoon almond extract
- 0.25 teaspoon salt
Instructions
Preparation Steps
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together the butter, granulated sugar, and powdered sugar until smooth.
- Blend in the flour, almond extract, and salt until well combined.
- Fold in the chopped cherries and sliced almonds.
- Scoop tablespoon-sized portions onto ungreased baking sheets.
- Bake for 15 to 20 minutes, or until the edges are lightly golden.
- Allow cookies to cool on a wire rack before serving.
Notes
Store in an airtight container to maintain freshness.