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Delish Carne Asada
This mouth-watering carne asada recipe features marinated flank steak grilled to perfection, perfect for tacos or a hearty meal.
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Prep Time:
20
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
35
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2
pounds
flank steak
▢
0.5
cup
olive oil
extra virgin
▢
0.25
cup
fresh lime juice
▢
4
cloves
garlic
minced
▢
1
teaspoon
ground cumin
▢
1
teaspoon
chili powder
▢
0.5
teaspoon
salt
▢
0.25
teaspoon
black pepper
freshly ground
▢
0.25
cup
fresh cilantro
chopped
Instructions
Preparation Steps
In a bowl, whisk together olive oil, lime juice, minced garlic, cumin, chili powder, salt, black pepper, and chopped cilantro.
Place the flank steak in a large zip-top bag and pour the marinade over it. Seal and refrigerate for at least 2 hours or overnight for best flavor.
Preheat grill to medium-high heat. Remove steak from marinade and grill for 6-8 minutes per side to desired doneness.
Let the steak rest for 5 minutes, then slice thinly against the grain and serve with your favorite sides or tortillas.
Notes
For enhanced flavor, marinate the steak overnight and serve with fresh lime wedges and salsa.