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Delish Biscoff Brownies

Delish Biscoff Brownies

Rich and fudgy Biscoff brownies with a perfect balance of chocolate and caramelized cookie flavor, ideal for any dessert lover.
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Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 cup unsalted butter
  • 1.5 cups granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 0.75 cup Biscoff spread softened
  • 1 cup all-purpose flour sifted
  • 0.5 cup unsweetened cocoa powder
  • 0.25 teaspoon salt
  • 0.5 cup chocolate chips semi-sweet

Instructions

Preparation Steps

  • Preheat the oven to 350°F (175°C) and grease an 8x8 inch baking pan.
  • Melt the butter in a medium saucepan over low heat, then remove from heat.
  • Stir sugar into the melted butter until combined.
  • Whisk in eggs one at a time, then add vanilla extract and Biscoff spread, mixing until smooth.
  • Sift together flour, cocoa powder, and salt. Gradually fold the dry ingredients into the wet mixture.
  • Fold in chocolate chips.
  • Pour batter into prepared pan and smooth top.
  • Bake for 25 minutes or until a toothpick inserted in center comes out mostly clean.
  • Allow brownies to cool completely before cutting into squares and serving.

Notes

Store brownies in an airtight container at room temperature for up to 3 days or freeze for longer storage.