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Delish Baked Funfetti Donuts
These Funfetti Donuts are light, fluffy, and packed with sprinkles for a festive treat!
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Prep Time:
15
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
12
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.5
cups
all-purpose flour
▢
0.5
cups
granulated sugar
▢
1
tablespoon
baking powder
▢
0.25
teaspoons
salt
▢
1
large
egg
▢
0.5
cups
milk
▢
0.25
cups
vegetable oil
▢
0.75
cups
sprinkles
Instructions
Preparation Steps
Preheat the oven to 350°F (175°C) and grease a donut pan.
In a large bowl, mix together flour, sugar, baking powder, and salt.
In another bowl, whisk together the egg, milk, and vegetable oil.
Combine the wet ingredients with the dry ingredients and mix until just combined.
Fold in the sprinkles gently.
Spoon the batter into the donut pan, filling each cavity about two-thirds full.
Bake for 10-12 minutes or until a toothpick comes out clean.
Allow to cool for a few minutes before transferring to a wire rack.
Enjoy your donuts plain or with a drizzle of icing.
Notes
Perfect for celebrations and easy to make with kids!