Delicious Brookies Recipe - How to Make the Perfect Blend of Brownies and Cookies
This Delicious Brookies Recipe combines the rich flavors of brownies with the chewy texture of cookies for a perfect dessert blend.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1.5 cups all-purpose flour
- 0.75 cup unsweetened cocoa powder sifted
- 0.5 cup granulated sugar
- 0.5 cup brown sugar packed
- 0.75 cup butter melted
- 2 large eggs room temperature
- 1 tsp vanilla extract pure
- 0.5 tsp baking soda
- 0.25 tsp salt
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- In a large bowl, whisk together the flour, cocoa powder, baking soda, and salt.
- In another bowl, beat together the melted butter, granulated sugar, brown sugar, eggs, and vanilla extract.
- Combine the dry and wet ingredients, mixing until well incorporated.
- Spread the batter evenly into the greased baking pan.
- Bake for 22-25 minutes or until a toothpick inserted into the center comes out clean.
- Allow to cool completely before cutting into squares and serving.
Notes
For a variation, add chocolate chips or chopped nuts to the batter before baking.