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Cranberry Crumb Dream

Cranberry Crumb Dream

A deliciously tart cranberry crumb dessert with a buttery crumb topping that’s perfect for the holiday season or any cozy gathering.
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Prep Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 3 cups fresh cranberries
  • 1 cup granulated sugar
  • 2 cups all-purpose flour
  • 1.5 cups brown sugar packed
  • 0.5 cup unsalted butter cold, cubed
  • 1 teaspoon vanilla extract
  • 0.5 teaspoon ground cinnamon
  • 0.25 teaspoon salt

Instructions

Preparation Steps

  • Preheat oven to 350°F (175°C). Grease an 8x8 inch baking dish.
  • In a medium bowl, combine cranberries and granulated sugar. Set aside.
  • In a large bowl, mix flour, brown sugar, cinnamon, and salt.
  • Cut in the cold cubed butter until the mixture resembles coarse crumbs.
  • Stir in vanilla extract.
  • Press half of the crumb mixture into the bottom of the prepared baking dish.
  • Spread the cranberry mixture evenly over the crust layer.
  • Sprinkle the remaining crumb mixture over the cranberries.
  • Bake for 40 minutes or until the topping is golden brown.
  • Let cool slightly before serving. Enjoy!

Notes

This crumble pairs wonderfully with vanilla ice cream or whipped cream.