Preparation Steps

• Preheat the oven to 350°F (175°C). Line baking sheets with parchment paper.
• In a medium bowl, whisk together flour, baking powder, and baking soda.
• In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
• Beat in the egg, vanilla extract, and dissolved coffee granules until combined.
• Gradually add the dry ingredients to the wet ingredients and mix until just combined.
• Prepare the streusel topping by mixing flour, brown sugar, and cinnamon in a bowl. Cut in the cold butter until the mixture is crumbly.
• Drop spoonfuls of cookie dough onto prepared baking sheets then sprinkle streusel topping over each cookie.
• Bake for 12-15 minutes or until edges are golden brown.
• Allow cookies to cool on baking sheets for 5 minutes before transferring to wire racks to cool completely.