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Classic Ground Beef Hobo Casserole

Classic Ground Beef Hobo Casserole

A hearty and comforting casserole featuring ground beef and mixed vegetables.
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Prep Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 lb ground beef Use lean beef for a healthier option.
  • 2 cups mixed vegetables Frozen works well if fresh is unavailable.
  • 1 cup chopped onions
  • 4 cups potatoes Diced into small cubes.
  • 2 cups beef broth Low sodium recommended.
  • 1 tbsp Worcestershire sauce Enhances flavor.
  • 1 tsp garlic powder
  • 1 tsp salt Adjust to taste.
  • 0.5 tsp black pepper Freshly ground for best flavor.

Instructions

Preparation Steps

  • Preheat the oven to 375°F (190°C).
  • In a large skillet, brown the ground beef over medium heat. Drain excess fat.
  • Add onions and mixed vegetables to the skillet. Cook until softened.
  • Stir in diced potatoes, beef broth, Worcestershire sauce, garlic powder, salt, and pepper.
  • Transfer the mixture to a casserole dish and cover with foil.
  • Bake in preheated oven for 35 minutes, then remove foil and bake for another 10 minutes until golden.
  • Let sit for 10 minutes before serving.

Notes

For added flavor, try adding shredded cheese on top during the last 10 minutes of baking.