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Cinnamon Swirl Delight

Cinnamon Swirl Delight

This delicious Cinnamon Swirl Delight features a flaky pastry layered with cinnamon and sugar, perfect for breakfast or dessert.
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Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 cups all-purpose flour
  • 0.75 cup granulated sugar
  • 1 tbsp ground cinnamon
  • 0.5 cup butter cold and cubed
  • 0.5 cup milk
  • 1 tsp baking powder
  • 0.25 tsp salt

Instructions

Preparation Steps

  • Preheat the oven to 375°F (190°C). Grease and flour a 9-inch round baking pan.
  • In a large bowl, combine flour, baking powder, salt, and sugar.
  • Cut in the cold butter until the mixture resembles coarse crumbs.
  • Stir in the milk to form a soft dough.
  • Roll out the dough into a rectangle on a floured surface. Sprinkle with cinnamon and extra sugar, then roll up tightly.
  • Cut the roll into slices and arrange them spiral side up in the prepared pan.
  • Bake for 15 minutes or until golden brown.
  • Allow to cool slightly before serving.

Notes

Serve warm with a drizzle of glaze or a scoop of vanilla ice cream for extra indulgence.