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Chocolate Chip Cookie Dough Indulgence

Chocolate Chip Cookie Dough Indulgence

This decadent dessert combines the nostalgic flavor of chocolate chip cookie dough with a creamy indulgence, perfect for satisfying your sweet tooth.
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Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cup all-purpose flour
  • 0.75 cup unsalted butter softened
  • 0.75 cup brown sugar
  • 0.5 cup granulated sugar
  • 0.5 teaspoon baking soda
  • 2 each large eggs room temperature
  • 2 cups semi-sweet chocolate chips
  • 1 teaspoon vanilla extract
  • 0.5 cup powdered sugar for dough topping

Instructions

Preparation Steps

  • Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  • In a bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy.
  • Add eggs one at a time, mixing well after each addition, then stir in vanilla extract.
  • In another bowl, whisk together all-purpose flour and baking soda. Gradually add the flour mixture to the wet ingredients and mix until just combined.
  • Fold in semi-sweet chocolate chips evenly throughout the dough.
  • Scoop dough into bite-sized drops and roll lightly in powdered sugar. Place on baking sheet with space between each.
  • Bake for 12-15 minutes or until edges are golden brown. Let cool on the baking sheet for 5 minutes then transfer to wire racks.
  • Serve warm or at room temperature for an indulgent cookie dough experience.

Notes

For extra richness, try adding a pinch of sea salt on top before baking. Enjoy with a glass of cold milk.