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Chicken Street Tacos Recipe
Delicious and easy-to-make Chicken Street Tacos, perfect for any gathering.
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Prep Time:
25
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.25
pound
chicken breast, chopped
Use boneless skinless for easier prep.
▢
1.5
tablespoon
olive oil
Extra virgin is recommended.
▢
2
teaspoon
cumin
Ground cumin provides depth of flavor.
▢
1
teaspoon
smoked paprika
▢
1
teaspoon
salt
Adjust to taste.
▢
8
small
corn tortillas
Warmed on a skillet for better texture.
▢
1
cup
fresh cilantro, chopped
Adds freshness to tacos.
▢
1
cup
onion, diced
Use red or white according to preference.
▢
1
lime
lime, juiced
For zesting the tacos.
Instructions
Preparation Steps
Heat olive oil in a skillet over medium heat.
Add chopped chicken, cumin, paprika, and salt. Cook for 10-12 minutes until chicken is fully cooked.
Warm corn tortillas on another skillet until pliable.
Assemble tacos by placing chicken in tortillas. Top with cilantro, onion, and a squeeze of lime.
Notes
For extra flavor, add sliced radishes or avocado on top. Pair with a side of salsa for a kick!