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Chicken Salad with Grapes and Chickpeas
A refreshing chicken salad featuring sweet grapes and protein-packed chickpeas.
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Prep Time:
15
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2.25
cups
cooked chicken, shredded
Use leftover rotisserie chicken for convenience.
▢
1.5
cups
seedless grapes, halved
Red or green grapes work well.
▢
1
cup
cooked chickpeas
Canned chickpeas are great for quicker prep.
▢
0.5
cup
celery, diced
Adds a nice crunch.
▢
0.5
cup
mayonnaise
Adjust to taste.
▢
1
tbsp
lemon juice
Freshly squeezed is best.
▢
0.25
tsp
salt
Add more if needed.
▢
0.25
tsp
black pepper
To taste.
Instructions
Preparation Steps
In a large bowl, combine shredded chicken, halved grapes, chickpeas, and diced celery.
In a separate small bowl, mix mayonnaise, lemon juice, salt, and black pepper until smooth.
Pour the mayonnaise mixture over the chicken mixture and toss gently until well combined.
Chill in the refrigerator for about 15 minutes before serving.
Notes
Serve over lettuce for a refreshing meal or as a sandwich filling.