Chick-fil-A Coleslaw
This classic Chick-fil-A coleslaw is creamy, crunchy, and the perfect side dish for any meal.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 4 cups shredded green cabbage
- 0.5 cup shredded carrots
- 0.25 cup mayonnaise preferably full-fat
- 2 tablespoons apple cider vinegar
- 1 tablespoon granulated sugar
- 0.5 teaspoon salt or to taste
- 0.25 teaspoon black pepper freshly ground
Instructions
Preparation Steps
- In a large mixing bowl, combine shredded cabbage and shredded carrots.
- In a separate small bowl, whisk together mayonnaise, apple cider vinegar, sugar, salt, and black pepper until smooth.
- Pour the dressing over the cabbage mixture and toss until evenly coated.
- Cover and refrigerate the coleslaw for at least 1 hour before serving to allow flavors to meld.
Notes
For best taste, let the coleslaw chill overnight. Stir before serving.