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Cheese Toast

Cheese Toast

A quick and easy cheese toast recipe perfect for breakfast or snacks.
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Prep Time: 5 minutes
Cook Time: 7 minutes
Total Time: 12 minutes
Servings: 2
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 4 slice bread
  • 1.5 cup shredded cheddar cheese
  • 2 tbsp butter softened
  • 0.25 tsp garlic powder
  • black pepper to taste

Instructions

Preparation Steps

  • Preheat the oven to 350°F (175°C).
  • Spread softened butter evenly on one side of each bread slice.
  • Sprinkle garlic powder and a pinch of black pepper over the buttered side.
  • Top each slice with shredded cheddar cheese.
  • Place the slices on a baking sheet and bake for 7 minutes or until cheese is melted and bubbly.
  • Remove from oven, let cool slightly, then serve warm.

Notes

Feel free to add sliced tomatoes or herbs on top for extra flavor.