Go Back
Caramel Krispie Crunch

Caramel Krispie Crunch

A deliciously crunchy caramel Krispie treat perfect for satisfying your sweet tooth cravings.
No ratings yet
Rate This Yum Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 6 cups rice cereal
  • 1 cup unsalted butter melted
  • 1.5 cups brown sugar packed
  • 0.5 cup light corn syrup
  • 1 teaspoon vanilla extract
  • 0.25 teaspoon baking soda

Instructions

Preparation Steps

  • In a large saucepan, melt the butter over medium heat.
  • Stir in the brown sugar and corn syrup, and bring the mixture to a boil. Let it boil for 1 minute without stirring.
  • Remove from heat and stir in the vanilla extract and baking soda. The mixture will foam.
  • Quickly pour the caramel mixture over the rice cereal and stir until all the cereal is coated.
  • Press the mixture evenly into a greased 9x13 inch pan. Let it cool completely before cutting into squares.

Notes

Store in an airtight container to keep the Krispie treats fresh for up to a week.