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Caramel Apple Bliss

Caramel Apple Bliss

This indulgent Caramel Apple Bliss dessert combines crisp apples with rich homemade caramel for a perfect fall treat.
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 4 pieces Granny Smith Apples
  • 1.5 cups Granulated Sugar
  • 0.75 cup Heavy Cream warm
  • 0.5 cup Unsalted Butter cut into cubes
  • 1 teaspoon Vanilla Extract
  • 0.5 teaspoon Salt sea salt preferred

Instructions

Preparation Steps

  • Core and slice the apples into thin wedges and set aside.
  • In a medium saucepan over medium heat, melt the sugar, stirring constantly, until it turns amber brown.
    4 pieces Granny Smith Apples
  • Remove from heat and carefully stir in the warm heavy cream until smooth.
    4 pieces Granny Smith Apples
  • Add butter, vanilla extract, and salt; stir until fully melted and combined.
    4 pieces Granny Smith Apples
  • Drizzle the caramel sauce over the sliced apples and serve immediately or chilled.
    4 pieces Granny Smith Apples

Notes

This dessert is best enjoyed fresh but can be refrigerated for up to 2 days.